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Vermont Farmstead Cheese Co

About Us:

Vermont Farmstead Cheese Company began as a community effort to save a local dairy farm, and has grown to be an award-winning producer of farmstead and artisan cheese using 100% Vermont milk and making old-world style cheeses with Vermont quality, authenticity and style. In 2013, VFCC purchased Castleton Crackers combining Vermont artisan cheese and crackers under one umbrella.

What we produce:

Farm operations is currently milking approximately 70 cows, with 5 distinct breeds represented in the herd.

We produce 16 different artisan and farmstead cheeses from our soft-ripened Lillé, to our award winning Governor's and AleHouse cheddars, to our flavored WindsorDale line.

How to contact us:

Kyle Thygesen
PO Box 6
South Woodstock, VT
Tel: 802-457-9992
Toll Free:
Web site:

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The official web site of the Vermont Specialty Food Association
963 Paine Turnpike North, Berlin VT 05602
Phone: 802.839.1930 Email:
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