January 23, 2012 The Vermont Specialty Food Association welcomes the following members to the organization that have joined recently:
Red Maple Granola
Maple flavored granola and snacks
Beth Alpert
Shelburne, VT
802-343-6460
www.redmaplegranola.com
Vermont Wholesome Foods
Salad dressings are made with natural ingredients nothing artificial; promoting clean easy to read and understand ingredient lists.
Joe Vullo
Cavendish, VT
802-226-7593
www.vermontwholesome.com
The Vermont Specialty Food Association is a statewide organization representing over 100 food producers and 20 suppliers to the industry. It is one of the nation's premier statewide associations for the specialty food trade, celebrating 26 years of service to the industry. A complete list of members is available at www.vtspecialtyfoods.org.
Contact Information:
Jim Harrison
Vermont Specialty Food Association
802-839-1930
jim@vtgrocers.org
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