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Fat Toad Farm

About Us:

Fat Toad Farm is a small, family owned and operated goat dairy in Brookfield, Vermont specializing in farmstead Goat's Milk Caramel sauces. Our 60 French Alpine dairy goats are milked every day, twice a day, and spend their summers grazing green Vermont pastures.  Fat Toad Farm was one of the first small-scale artisan producers of Goat's Milk Caramel in the US. 


What we produce:

Our goat's milk caramel comes in four varieties - Original, Vanilla Bean, Cinnamon and Salted Bourbon - and 5 sizes - 2 oz, 8 oz, quart, 1 gallon and 5 gallon.  It is made primarily with two simple ingredients - our goat's milk and pure cane sugar. 


How to contact us:

Judith Irving
787 Kibbee Road
Brookfield, VT 05036
Tel: 802-279-0098
Fax:
Toll Free:
E-mail: fattoadfarm@gmail.com
Web site: www.fattoadfarm.com



 
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