Battenkill Wholesome Foods produces gluten-free, low-sugar, delicious energy bars, cereals, and a Crumble topping for yogurt.…
Maple Hill Farm - Barton, Vermont LLC is an independently owned, diversified 30-acre maple farm and Christmas tree farm located…
Bia Diagnostics is a leading ISO 17025 accredited food, beverage and nutraceutical testing laboratory located in Colchester,…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.