The Vermont Maple Granola Company was founded in 2008 by two moms, Beth and Lisa, who shared a recipe for…
Starting in late 2020, Vermont Pepper Project has made small batch craft hot sauces for sale at local farmers markets and…
& Maple produces a dry rub for pork and chicken. Organic granulated maple sugar, dark brown sugar, and golden sugar are cold…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.