Naga Bakehouse: wood-fired Artisan baked goods and regionally grown grains, flours and staple foods
Follow your flour back to the field!
Naga…
Founded in 1984 by two young entrepreneurs, Vermont Creamery was one of the pioneers of European-style artisan cheese in America. Nestled in the green…
Van Alstine represents the highest quality manufacturers of “end of line” packaging products and equipment and…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.
