American Flatbread is a return to bread's roots, an endeavor to explore the possibility of how good bread…
We're a small family business from Vermont and we believe in: cooking with clean ingredients, creating bold African flavor,…
Savouré is a modern take on traditional pantry classics: small-batch, handmade, distinctive…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.