When it comes to making good food, the process defines the product. Erika Lynch, the owner and butcher of Babette’s Table,…
Carman Brook Farm is a family owned sugarhouse producing maple syrup, candy, cream, jelly, and sugar. Party…
Kelly's K9 Cookies goal is to provide a nutritious, delicious treat for your K-9 Buddy. All of our Cookies are baked here in…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.